• To Start
  • Padron Peppers£4.5
  • Hummus with olives & bread£5
  • Lamb meatballs with tomato sauce   £5
  • Fishcake with aioli & salad£7
  • Carlingford Lough Oysters£12 (half dozen) / £2.5 (each)
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  • Main Course
  • The Prince burger with cheddar£9.5 / £11.7 with chips
  • The Prince seven grains burger, avocado puree, salsa £9.5/£11.7 with sweet potato wedges
  • Saffron Risotto with caramelized onions, roasted tomatoes, squash, & mix beetroots£14
  • Gammon Steak with eggs & chips £14.5
  • Whole Mackerel with trepanise sauce & salad£15
  • Rare breed bavette steak, chips, mixed leaf salad & béarnaise sauce£16
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  • Mixed leaf & herb salad£4
  • Chips£4
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  • To Finish
  • Vanilla bourbon affogato£3.5
  • Selection of ice-cream & sorbets £6 / £2.2 per scoop
  • (hazelnut, coconut, matcha tea, peanut butter ice cream)
  • (Lemon, mango, mixed berry, dark chocolate sorbet)
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  • Please notify us if you have any dietary requirements. For full allergen information on all dishes, please ask for your server.
  • A discretional service charge of 12.5% is added to all tables with table service. Thank you.
  • info@ThePrinceN16.com    •    020 7043 5210    •    @ThePrinceN16    •    www.ThePrinceN16.com
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